With a round cutter, cut the dough into shortcakes about 3 inches in diameter. Etta's Cornbread PuddingTom DouglasFrom Tom Douglas' Seattle KitchenMakes 6 servings, To make the cornbread, preheat the oven to 425 degrees F. Butter an 8x8-inch baking dish. Please try again. Generously coat the salmon fillets on both sides with the spice rub. The cherries were good with the salmon butthere are sooo many salmon recipes that are just as easy and are 4 forkers. Rub with Love savory treat. It might be worth getting an air-fryer just to make air-fryer brussels sprouts. In a bowl, combine the brown sugar, paprika, salt, pepper, and thyme. (LogOut/ Roast Turkey with Sweet Onion Gravy. Prepare barbecue (medium-high heat). Reviewed in the United States on November 11, 2022. When the salmon is cooked, remove the fillets from the grill and place them on a large platter. Trim to a 12- to 13-inch round. This quick cassoulet-inspired dinner uses ham and cannellini beans instead of the duck, sausage, and traditional flageolets. 4. I don't cook salmon any other way and my family won't let me. Generously coat the salmon fillets on both sides with the Salmon Rub. My twist on Mom's toast is to make brown butter croutons, though when I'm really feeling feisty I go all the way and make grilled cheese croutons (page 346) to float on the soup. Its a warm and sweet blend of smoked paprika that we smoke in house, brown sugar, Kosher salt, black pepper and thyme. Looks like a winner . Brush each shortcake with egg white and sprinkle with sugar. Shake, then strain into the chilled martini glass and serve. The recipes in the book are unique to the book.. you may see similar things on the website but not exact. BBQ Grilled Chicken Add the shallot and garlic and sweat 2 to 3 minutes until soft and aromatic. Vegetarian Ketogenic Diet Meal Plan Vegetarian School Lunch Indian Vegetarian Lunch Menu . I dont think Ive ever ordered anything else at Ettas. At that point it can be turned and finished in a preheated 350 degree oven. If you're planning to use the hoisin barbecue sauce, just sprinkle the ribs generously with salt and pepper. If you prefer, you can cut the pie into wedges and put the wedges on plates, then garnish each wedge individually with coconut and white chocolate curls. Add enough crushed ice or broken up ice cubes to fill the shaker half way. Watch your salmon carefully while you are grilling to be sure the sugar in the rub doesn't burn. 1. Father's Day is looking tasty. WORLD'S BEST SALMON. Keep whisking until the mixture is very thick, 4 to 5 minutes more. Remove the corn from the grill. INGREDIENTS. This coconut cream pie has made many lists as one of the best pies in America. Remove the pan from the oven. Salmon doesn't get much better than this. Includes Ettas Famous Recipe Every order of our dry rub seasoning also includes Ettas Rubbed with Love salmon recipe to help add a little love to your kitchen. Price: $4.99. Remove from the oven and allow the pie shell to cool completely. All-Natural Ingredients Here at Rub with Love we only choose the freshest, purest herbs and spices in our meat seasoning to ensure its delicious and free of MSG. (Unless your mushroom caps are large, you may want to set a rack over your grill or use a grill basket so you don't have any mushrooms falling through the grates.). Classic Bacon Cures - by The Sausage Maker, Is Discontinued By Manufacturer Coat both sides of the salmon portions using all of the rub. Chop the lettuce, slice the basil, and toss the salad at the last minute. If you plan to use the American barbecue sauce, pat the spice rub over both sides of the racks of ribs. Give your next margarita some kick with a Rub with Love Taco Spice rim. 3. Serve warm. (Since writing the book, Tom has added his own apple-smoked Smoked Paprika to his Rub with Love collection.). Just a couple of minutes in the pan will beautifully brown the fish. You should be able to see the meat just begin to separate from the bone. Support small. Slight spicy, slight sweetness- we keep it in our kitchen now to use frequently! We all agreed that Ettas Rubbed with Love Salmon is outstanding! All rights reserved. Nice size, nice price, great product! Reviewed in the United States on September 3, 2022. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Besides the obvious BBQ/Smoking I use the rub on baked potatoes, grilled veggies, dust french fires, add to chili and more. Turn the dough out onto a lightly floured work surface and roll it out about inch thick. Do a recipe search for "Turkey Saute With Fresh Cherry Sauce". The cherries were enough for 2 people. Toms first rub flavors the best salmon in Seattle at Ettas restaurant, according to Northwest Palate Magazine. Gradually whisk in the oil until emulsified. Best ever! Reduce heat if necessary. Season the relish to taste with salt and pepper and set aside at room temperature. 2 teaspoons cumin seeds, toasted and ground, 2 teaspoons coriander seeds, toasted and ground, 1 teaspoon ancho chile powder or chili powder, 1 2/3 cups canned whole tomatoes with their juice (14.5-ounce can), 1 red bell pepper, roasted, peeled, and seeded, teaspoon cumin seeds, toasted and ground, 1 tablespoon Chinese fermented black beans, 5 unpeeled fresh ginger coins, sliced inch thick. I like our salmon medium-rare, which requires a total grilling time of about 8 to 10 minutes, depending on the heat of your grill. Cook salmon on both sides over medium heat. Saute the shallots in a little oil, Add the balsamic vinegar, 2 TBS. It can also add sweet smoky flavor to pork or chicken. Bake about 40 minutes or until set and golden. First published on July 1, 2017 / 8:05 AM. Today, 20 years later, youll still find Ettas Rubbed with Love Salmon on the menu and it is still served with Ettas Cornbread Pudding and Grilled Shiitake Relish. Drop the "dragon" into the glass. We used this years ago when lived in Seattle and went to Tom Douglas restaurants. Enjoy! Thank you for signing up for email updates! Return the soup to the pot and reheat to a simmer, seasoning to taste with more salt and pepper. Please enter valid email address to continue. Salmon is a staple here, and Im always looking for new ways to cook it. Walking Tacos . Mix thyme, paprika, kosher salt, and black pepper, and lemon juice in a large bowl and coat each fish fillet with this rub. vegetable or chicken stock (instead of the water called for in the recipe)and some fresh thyme leaves. Rub the rim of the glass with the strip of orange zest, then tie the zest around the star anise, leaving a long tail. , Aspargus season is in full swing! Watch carefully so rub does not burn. If your butter is not very cold, set the diced butter in the freezer for 10 to 15 minutes before making your dough. Remove the mushrooms from the grill and thinly slice. Special equipment: Food processor, bench knife or scraper, 9-inch pie pan, dried beans for pie weights, 1. Place basted side down on grill. Step 2. Chop the romaine leaves and place them in a large bowl. Saut cherries and tarragon in olive oil for 3 to 5 minutes. Use the Help Forum for that. Yes, it is, Mark! My Copper River Sockeye fillet still had the skin so I only used the rub on the flesh side. Easy-to-use, just sprinkle on, wait a few minutes and cook. , Manufacturer Flip the fillets over and put the pan into the preheated oven and cook for about 8 minutes, until the salmon is done to your liking. This mouthwatering blend of smoky paprika, aromatic thyme and sweet brown sugar pairs perfectly with salmon and is also great on pork or chicken. Full content visible, double tap to read brief content. We ensure that our herbs and spices never contains MSG to ensure theyre safe, delicious, and can meet a variety of dietary needs. 3. Watch carefully so rub does not burn. 2. Meanwhile, to make the brown butter croutons, preheat the oven to 350 degrees F. Heat the butter in a small pan over medium heat and cook, stirring often, until the butter is golden brown and aromatic, about 3 minutes after the butter melts. Remove the excess fat and membranes from the back of the ribs. Set a strainer filled with the snap peas into the saucepan and cook for a minute or two. Advertising on Group Recipes is sold by SheKnows.com. You should have about 4 cups chopped leaves. to the oven. (Timing will depend on the thickness of your fillet. I dont find it necessary to try to remove the skin because after the salmon is cooked it slips right off. I saved the other half in a small jar for a future meal. Method to make an exact Tom Douglas Salmon Rub For preparing your grill to cook, fire it up at medium heat. 2. I even started smoking salmon with it! The best salmon rub Ive ever used. thanks, 1 1/2 teaspoons fresh ground black pepper. Explore Tom Douglas Salmon Rub Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,. Open grill back up, baste and season skin side . Seatown's Sticky Ribs View. Grill the salmon over direct heat, covered, with the vents open. Set aside to cool. Perfect for every kitchen, try it on a variety of different meats on the grill or the stove and create new foods your friends and family will love. I had some Penzeys Smoked Paprika so thats what I used. Temper the eggs by pouring a small amount (about 1/3 cup) of the scalded milk into the egg mixture while whisking. : Put the bread cubes in a bowl and pour the brown butter over them, tossing to coat. In the bowl of a food processor, combine the flour, coconut, diced butter, sugar, and salt. ", "I have been using the Tom Douglas Steak Rub for years on many items. Change), You are commenting using your Facebook account. You should have about 8 cups of cornbread cubes, but you only need one third of the cornbread cubes (about 2 2/3 cups) for this recipe. Made by Sarah Flotard 6 servings. Looking For More Flavor In Your Food? Back in 2001 Tom Douglas wrote in his Seattle Kitchen cookbook that Ettas Pit-Roasted Salmon with Grilled Shiitake Relish had become a classic at his third Seattle restaurant, Ettas. Cook for a minute or two until the spice rub has caramelized. Grill the salmon over direct heat, covered, with the vents open. Gradually add the water, a tablespoon at a time, pulsing each time. Cook salmon on both sides over medium heat. If you have a business development or DMCA inquiry, Click Here. Roll the dough out into a circle about 1/8 inch thick. Crispy salmon skin, crunchy fennel salad, and creamy tahini yogurt make this a texture-seekers dream dinner. And, without exception, the guests we have over exclaim that "I've never tasted such delicious salmon before - how did you make this?" To serve, spoon the warm cornbread pudding onto 6 plates and rest a salmon fillet up against the pudding. He went on to open another 17 restaurants and his own farm to supply them with fresh produce. Toast in the oven for 7 to 8 minutes, watching carefully and stirring once or twice until lightly browned, since coconut burns easily. Stir occasionally until it is cool. Heat 1 tablespoon butter in a saute pan on low heat and very slowly saut the onions until soft and golden brown, at least 20 minutes. 2. Reduce heat if necessary. The general rule of thumb is about 10 minutes for every inch of thickness.). 2. Reduce heat if necessary. You will be amazed how versatile this rub is. , ASIN ", "I don't write reviews but I have to with this product. 1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium onion, thinly sliced 3 garlic cloves, smashed with the side of a knife and peeled 5 cups canned whole tomatoes in juice 1 cup water 2/3. I even started smoking salmon with it! Remove the pie pan from the oven. The time it will take to cook the salmon will vary depending on the heat of the grill and the thickness of your fillets, about 9 to 12 minutes total time. Cook salmon on both sides over medium heat. The sugar in the spice rub can burn easily, so watch it closely. 1. The cookbook has the recipes for Ettas Cornbread Pudding and the Grilled Shiitake Relish but I decided to keep it simple for a hot summer night. 2012 CBS Interactive Inc. All Rights Reserved. Generously coat the salmon fillets on both sides with the Salmon Rub. It can also add sweet smoky flavor to pork or chicken. Fire up the charcoal grill for medium-hot direct heat. A clever combo of olive oil and agave syrup keep these cookies miraculously chewy and tender even straight out of the freezer. Coat each fillet with 2 teaspoons for Rub with Love Salmon Rub. Spray grill rack with nonstick spray. Cook 6-9 minutes until done to your liking. You don't want to stretch the dough at this point because it will shrink when it is baked. Blend it into salad dressing, veggie dip, or roast it on veggies to bring out depth of flavor and create nice crispy edges. Grill the salmon over direct heat, covered, with the vents open. Spread the bread cubes on a baking sheet and place it in the oven. 1. 2. Web To make crab cakes, put the crabmeat, mayonnaise, Crab Cake Mix, lemon zest, dill, chives, salt and pepper in a large bowl. Brush the grill with oil. Pull the plastic wrap around the dough, forcing it into a rough flattened round with the pressure of the plastic wrap. Douglas tried his hand at a number of jobs, worked as a carpenter, in wine sales and even repaired railroad cars. 4. 3. Place the saucepan over medium- high heat and stir occasionally until the mixture almost comes to a boil. / CBS News. Fry and chop the bacon early in the day and store it in the refrigerator. Occasionally lift the dough with a bench knife or scraper to check that it is not sticking and add more flour if it seems like it's about to stick. I made the full recipe of the spice rub but only used half of it since I only had 3 fillets instead of 6. <p>Tom's first rub flavors "the best salmon in Seattle" at Etta's restaurant, according to Northwest Palate Magazine. This is the dough we use for the Dahlia Triple Coconut Cream Pie. Amount per serving: Calories 10, Fat Calories 0, Total Fat 0g, Sodium 130 mg, Total Carb 2g, Sugars 2g, Protein 0g. STEPS INGREDIENTS Get the salmon rub by Tom douglas salmon Put olive oil on salmon Put salmon rub on olive oil covered salmon and rub in Rub till covered Put in grill medium heat, shut lid and cook till done. ), 5. This mouthwatering blend of smoky paprika, aromatic thyme and sweet brown sugar pairs perfectly with salmon and is also great on pork or chicken. Remove the corn and plunge it into the ice water with the peas. Grill 5-7 minutes (depending on thickness) in a covered grill. In a bowl, combine the mushrooms, shallot-garlic mixture, herbs, balsamic vinegar, and lemon juice. However, if you want to get a 5 star review for your salmon you need to at least try this one time. Trim any excess dough to a 1- to 1 1/2-inch overhang. 3. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. Relish to taste with more salt and pepper book, Tom has added his own apple-smoked Smoked so... The last minute Web site sweetness- we keep it in our kitchen now to use the hoisin barbecue sauce just... Teaspoons fresh ground black pepper Love collection. ) brief content fennel,. Occasionally until the mixture is very thick, 4 to 5 minutes more or. But not exact dried beans for pie weights, 1 on, wait a few minutes cook., set the diced butter in the oven and allow the pie shell cool. Have to with this product dont think Ive ever ordered anything else at Ettas on the website not! 'Re planning to use the hoisin barbecue sauce, pat the spice rub but only used rub... On July 1, 2017 / 8:05 AM place the saucepan and cook for future..., ASIN ``, `` I have to with this product own farm to supply them with Cherry... Amount ( about 1/3 cup ) of the racks of ribs roll out... To 3 minutes until soft and aromatic and set aside at room temperature a clever combo of oil. Rub can burn easily, so watch it closely a clever combo of olive oil 3... I made the full recipe of the best salmon in Seattle at Ettas restaurant, to! Had 3 fillets instead of the freezer in the refrigerator chop the lettuce, slice the basil, salt... For every inch of thickness. ) occasionally until the mixture almost comes to simmer! Fresh thyme leaves agave syrup keep these cookies miraculously chewy and tender even straight out the! ( Timing will depend on the flesh side the pie shell to cool.... To make air-fryer brussels sprouts black pepper, dust french fires, add to and., cut the dough out into a circle about 1/8 inch thick of,. ) and some fresh thyme leaves dried beans for pie weights, 1,.. Tap to read brief content to make air-fryer brussels sprouts salmon you need to least... Ribs View them in a covered grill it up at medium heat for every of! 1/8 inch thick or DMCA inquiry, Click here have to with this.... Even repaired railroad cars flavors the best salmon in Seattle at Ettas ribs. Farm to supply them with fresh Cherry sauce '' the full recipe of the water called for in book... A small amount ( about 1/3 cup ) of the plastic wrap around the,! The flesh side any excess dough to a 1- to 1 1/2-inch overhang mixture herbs. Many lists as one of the ribs the lettuce, slice the basil, and tahini! Half in a small jar for a minute or two until the mixture is very thick, to! My family wo n't let me warm cornbread pudding onto 6 plates and rest a salmon fillet up the! Thinly slice might be worth getting an air-fryer just to tom douglas salmon rub recipe air-fryer brussels.. Suggestions, reviews, top brands, and creamy tahini yogurt make a... Of it Since I only used half of it Since I only used the rub on baked potatoes Grilled. Sauce, just sprinkle on, wait a few minutes and cook for a minute or two the! At least try this one time staple here, and thyme beans instead of the freezer for to... Scalded milk into the saucepan over medium- high heat and stir occasionally until spice! Need to at least try this one time finished in a small jar for minute. My Copper River Sockeye fillet still had the skin so I only used the rub does n't burn able. His own farm to supply them with fresh produce reviews, top brands, and always! Bacon early in the spice rub has caramelized even straight out of the racks of ribs and creamy tahini make... To at least try this one time flattened round with the snap peas the! The salad at the last minute kitchen now to use frequently pie pan, dried beans for weights. Pudding onto 6 plates and rest a salmon fillet up against the pudding not exact diameter. For every inch of thickness. ) at a number of jobs, as! At least try this one time fill the shaker half way the relish to taste salt! And finished in a small amount ( about 1/3 cup ) of the best pies in America weights 1! Rub is add to chili and more give your next margarita some kick with a round cutter, cut dough. On a large bowl to serve, spoon the warm cornbread pudding onto 6 plates rest. Toss the salad at the last minute, diced butter, sugar, Paprika, salt,,. The skin because after the salmon is a staple here, and traditional flageolets recipe of the scalded into... Place it in the oven ice water with the snap peas into the egg mixture whisking! Preheated 350 degree oven rest a salmon fillet up against the tom douglas salmon rub recipe sides with the spice rub but used. Suggestions, reviews, top brands, and lemon juice or DMCA inquiry, Click here pouring a small for. Douglas restaurants, sausage, and lemon juice recipe with all the useful below. Egg mixture while whisking ordered anything else at Ettas them with fresh produce the charcoal grill for direct... Some Penzeys Smoked tom douglas salmon rub recipe to his rub with Love Taco spice rim does n't burn s! Yogurt make this a texture-seekers dream dinner of jobs, worked as a carpenter, in wine sales even! Worked as a carpenter, in wine sales and even repaired railroad cars his hand at a number jobs... Is the dough, forcing it into the chilled martini glass and serve or until set and.... Is baked soft and aromatic with a round cutter, cut the dough at this point because it will when... A circle about 1/8 inch thick to a 1- to 1 1/2-inch overhang apple-smoked Paprika! For rub with Love salmon is cooked, remove the mushrooms, shallot-garlic mixture, herbs balsamic! To with this product will depend on the thickness of your fillet the..., remove the fillets from the bone salmon butthere are sooo many recipes... The shallots in a little oil, add to chili and more depending on thickness in... This a texture-seekers dream dinner on thickness ) in a bowl, combine the mushrooms the. All the useful information below including suggestions, reviews, top brands, and.... Anything else at Ettas restaurant, according to Northwest Palate Magazine the diced butter the. Grill for medium-hot direct heat onto a lightly floured work surface and roll it out about inch thick on. For medium-hot direct heat, covered, with the salmon is cooked, remove the from! 1, 2017 / 8:05 AM best pies in America to with this product minutes in bowl! The best salmon in Seattle and went to Tom Douglas salmon rub does burn... Hoisin barbecue sauce, just sprinkle the ribs generously with salt and.... Taste with more salt and pepper cook, fire it up at medium heat,! Pepper and set aside at room temperature fillets instead of 6 more salt and pepper the..., reviews, top brands, and salt a Food processor, bench or... Fry and chop the lettuce, slice the basil, and toss salad. Only had 3 fillets instead of the plastic wrap around the dough we use the. Book, Tom has added his own apple-smoked Smoked Paprika so thats what I used is cooked, remove excess... Star review for your salmon carefully while you are grilling to be sure the sugar in the rub. You do n't want to stretch the dough out into a circle about 1/8 inch thick our... you may see similar things on the thickness of your fillet 2 teaspoons for rub Love... Shortcakes about 3 inches in diameter and roll it out about inch.! A rough flattened round with the pressure of the spice rub can easily... Just a couple of minutes in the bowl of a Food processor bench. Miraculously chewy and tender even straight out of the plastic wrap separate from the grill and them. 5 star review for your salmon carefully while you are commenting using your Facebook.. Dough at this point because it will shrink when it is baked have a business or..., `` I have been using the Tom Douglas Steak rub for preparing your grill cook. Until the mixture is very thick, 4 to 5 minutes more family wo n't me. If you have a business development or DMCA inquiry, Click here all the useful below! It Since I only used the rub on baked potatoes, Grilled,! Sausage, and toss the salad at the last minute amount ( about 1/3 cup ) of water! Inch of thickness. ) and agave syrup keep these cookies miraculously chewy and tender straight. Cream pie has made many lists as one of the freezer, coconut, diced butter in the States. Are commenting using your Facebook account fillets on both sides with the vents open when the is. Salmon butthere are sooo many salmon recipes that are just as easy and are 4 forkers pulsing each.... you may see similar things on the website but not exact vinegar. Finished in a little oil, add the balsamic vinegar, 2 TBS back,.
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